Wednesday, February 3, 2010

Publix Frosting Recipe Publix Icebox Cake Recipe?

Publix Icebox Cake Recipe? - publix frosting recipe

Has anyone a recipe for chocolate cake, cheesecake from the refrigerator Publix bakery? It was a chocolate cake on the floor a layer of cheesecake without baking, then a layer of chocolate on top. If it does not need a so-called "no -" thank you!

2 comments:

depp_lov... said...

I could not see so well, but this may be so close that you can do it, so that

2 (6 ounces) semisweet chocolate chopped
3 c. Soup. Water
1 / 4 tsp. Salt
4 eggs, separated
1 C. cream
1 teaspoon of tea. Vanilla
2 Doz Ladyfinger

On top bath with boiling water Melt chocolate chips with water and salt. Stir and let cool. Stir in egg yolks, without fighting. Scrape the mixture into a bowl type.
Beat stiff but not dry. Carefully, the mixture of chocolate cream with a whisk in vanilla, fold in the chocolate. Line bottom of 9-inch pan with lady finger halves, fill your case with small pieces of the lower deck. Spoon 1 / 2 mixture over the chocolate. Cover with a layer of biscuits. Top remaining chocolate. Refrigerator several hours or overnight.

Angela G said...

I know the cake. I have half of a session in my fridge right now. I have a recipe, but I often thought to copy it. I try the following:

1. Start with a box of cakes baked devils and two 8 or 9 "round pans. You will use one of these layers of cake for dessert. Save the other layer for something else.

2. Divide the cake into two, as it has two thin layers.

3. The cheesecake is undercut, in fact, and jelly. Try the following lines into the cheese layer:

1 pkg. Knox unflavored gelatin
1 C. boiling water
1 (8 ounces) cream cheese
1 / 2 c. Sugar
1 teaspoon of tea. Vanilla
12 oz can of condensed milk (chilled)

Dissolve gelatin in boiling water. Refrigerator until the mixture is slightly thickened. Cheese and cream, sugar and vanilla. Add gelatin and mix well. Beat chilled evaporated milk stiff, and sometimes mixed.

4. If at this point, the mixture of cheesecake is thick enough to spread to and keep its shape, go ahead and SPRead cut them in a single layer and cover with remaining cake layer cut. Otherwise, refrigerate the cheese mixture until stiff, then sprinkle with cheese between two layers of cake.

5. I think it's sweet meringue on top. I cheat and buy, you can of sweet meringue and spread it in the top layer.

I want a little decadent. I could try to replace a piece of chocolate cake devil. Maybe the news is and bake brownie batter, refrigerated cookie is section. But I have it for dessert. Bake in a layer as follows, and divided into two halves.

Hope this helps.

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